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Chandler Williamson's avatar

Sadly, our favorite quick way to do carrots is Glazed Carrots from Joy!

Ruhlman's basic turn-any-vegetable into cream soup technique is always solid. See Ratio if it's on your shelf. (sorry, no time to google)

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Amanda Albanese's avatar

I make some freeze n dump meals with carrots when I am overrun. Look them up; they are awesome!

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