Archive - Joy of Cooking Newsletter

On Frizzled Eggs and Breaking "Rules"

I’ve been flipping hungrily through Sohla El-Waylly’s new book, Start Here, and while there is SO much I love about this book, I gravitated toward the…

Jan 23 •

December 2023

Come To Our Book Signing!

There will be cookies.

Dec 10, 2023 •

Our 2023 Gift Guide

Our favorite tools, ingredients, and cookbooks of the year.

Dec 5, 2023 •

November 2023

How To Make Chicken Soup for Healing

The magic happens in the bowl.

Nov 26, 2023 •

Your Thanksgiving Emergency Cheat Sheet

It's going to be ok.

Nov 19, 2023 •

Thanksgiving News and The Great Marshmallow Debate

Because there's no accounting for taste

Nov 10, 2023 •

July 2022

What We're Eating, Summer Edition

Basically stuff with herbs on it

Jul 26, 2022 •

Mock Seaweed Salad

A cucumber in a flavor disguise

Jul 5, 2022 •

June 2022

Friday Thread - How are you coping with inflation in your kitchen?

Happy Friday, folks! I’ve been thinking and wondering a lot about how inflation is impacting home cooks. Because my job is in food, I already sp…

Jun 24, 2022 •

Meal Planning - The Getting My Groove Back Edition

Wherein having nothing in your brain is a good thing

Jun 21, 2022 •

Mimosa Pound Cake

A recipe treat in lieu of meal planning

Jun 7, 2022

May 2022

Meal Planning - The Treat Yourself Edition

Wherein we try to refill the well

May 31, 2022

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